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Dairy Flavour Ingredients

Cheese Flavour Ingredients

A wide range of intensely flavoured natural dairy cheese flavour ingredients for use in global food manufacturing. We specialise in developing and manufacturing cheese flavour ingredients that allow dairy ingredients to be replaced with natural dairy flavours for cost-efficiencies. We collaborate closely with customers to develop customised product development solutions. All milk is sourced from pasture-fed cows with access to fresh pasture 365 days per year. All cows are BSE free.

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Features:
  • Enhance cheese flavour in food.
  • Reduce formulation costs by replacing or
    reducing cheese usage.
  • Reduce supply chain costs associated with
    sourcing, grading and storing cheese.
  • Natural dairy ingredient meaning it has a
    labelling advantage over EMC.
  • Meets the CODEX requirement for natural cheese.
    A wide range of flavour profiles are available.
  • Suitable for use in low fat and low salt products.
  • Consistent and reliable quality reduces batch-to-batch variation in flavour.
  • Available in spray dried powder and UHT paste format.
Applications:

Consumer food products such as processed cheese, crackers and bakery items.

Packaging Formats:

Spray Dried Powder – 20kg bag
UHT Pastes – 2x10kg, 2×5 kg, 1x20kg, 1x15kg

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Email us with your flavour ingredient
requirements: