Anhydrous Milk Fat (AMF)
Anhydrous Milk Fat is high quality pure dairy milk fat. It is derived exclusively from fresh New Zealand cream by a mechanical process that removes almost all of the water and non-fat solids. We are a globally renowned supplier of AMF. Strict quality control over our entire supply chain ensures consistently high-quality safe products delivered to our customers with care.
- Contains no preservatives, chemical additives foreign fats or other impurities.
- Enhances mouth-feel, appearance, flavour and aroma of food products.
Food ingredient in confectionery, bakery, ice cream and many other consumer products. Can be recombined with skim milk powder to produce fluid milk and other milk products.
1 tonne pallecon
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