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Ingredients

Caseinates

Casein protein is the main protein in milk (the other is whey protein). Casein forms the basis of Caseinate.

Our wide range of caseinates offer superior flavour and functionality for a variety of food applications.

We have the ability to tailor products to specific customer requirements where possible and we have extensive experience as a reliable, safe and consistent manufacturer of premium-quality caseinates to customers worldwide.

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Products:
Calcium Caseinate
Sodium Caseinate
Magnesium Caseinate
Potassium Caseinate
Low Viscosity Caseinates

 

Features:
  • High protein
  • Bland flavour
  • Excellent functional properties – act as emulsifier and stabiliser in many applications
Application Ideas:

Baby food, medical nutrition, sports nutrition, diet products and food products  including coffee whiteners, soup, sauces, spreads and meat product.

Packaging options:

20kg bag

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Email us your specialised dairy ingredient requirements: