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About Us

Our Company
  • Our Purpose
  • Our Vision
  • Our Sustainability
  • Our Quality
  • Our Heritage
  • Our News
Our People
  • Our Team
  • Careers
Our Location
  • Our Farms
  • Contact Us
Nutritionals
  • Hydrolysates
  • Specialty Proteins
  • Microbial Nutrition
Flavours
  • Cheese Flavours
  • Butter Flavours
  • Cream & Milk Flavours
Ingredients
  • Caseinates
  • Whey Protein Concentrate (WPC)
  • Anhydrous Milk Fat (AMF)
Foods
  • Retail
  • Foodservice
  • Customised & Industrial
  • FAQs

Tatua Recipes

Recipes
  • Breakfast
  • Lunch
  • Dinner
  • Dessert
  • Baking

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Salted Caramel Freak Shake

Ingredients

50gms dark chocolate

1 cup caramel popcorn

1/2 cup caramel sauce

2 scoops vanilla ice cream

1-2 cups milk

Tatua Dairy Whip Whipped Cream

Chocolate Hail

Chocolate finger biscuits

Roasted salted peanuts

Straws

Method

  1. Dip glasses in chocolate
  2. Roll in the popcorn
  3. Drizzle the caramel sauce down the inside of the glass
  4. Add the ice cream and milk
  5. Swirl on the Dairy Whip Whipped Cream
  6. Sprinkle with chocolate hail, chocolate finger biscuits, chopped salted peanuts and extra popcorn
More Recipes
 

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Private Bag 800
Morrinsville 3340
New Zealand
+64 7 889 3999

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