High-protein caseinates with exceptional functionality
Tatua caseinates deliver a high protein, clean label profile designed for performance driven formulations. Available in sodium, calcium, potassium and magnesium formats, each grade contains more than 95% protein, with less than 1% fat and under 0.1% lactose, providing functional strength without unnecessary complexity. A naturally clean dairy flavour means no masking is required, supporting both formulation efficiency and excellent finished product taste.
Clean flavour and controlled viscosity enable efficient formulation across medical, sports, and specialised nutrition applications.
Applications
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Nutritional and medical foods -
High protein beverages and powders -
Bars and snacking
Packaging
Available in 20kg multi-wall bags with moisture barriers and polyethylene inner wall liner.
Product Range
| Product | Protein^ | Fat | Lactose | Features & Benefits |
|---|---|---|---|---|
| Sodium Caseinate (T100) | 96.9% | 0.7% | 0.1% | Heat stable Good emulsifying and whipping properties |
| Calcium Caseinate (T200) | 96.7% | 0.7% | 0.1% | Heat stable Calcium and protein fortification |
| Potassium Caseinate (T500) | 96.4% | 0.6% | 0.1% | Heat stable Low sodium |
| Magnesium Caseinate (T600) | 95.4% | 0.9% | 0.1% | Heat stable Magnesium and protein fortification |
^Calculated using Total Nitrogen (TN) x 6.38
All test values are provided solely for informational purposes and are typical results only.
Concepts
Ask us about our concepts and application work
Private Bag 800 Morrinsville 3340 New Zealand